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BackYard Smokers
Copper Ridge
95 Gallon Offset Smoker ~ where backyard cooking becomes real pitmaster work.
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The Copper Ridge 95 Gallon Offset Smoker is built for those ready to move beyond basic grilling and into true wood-fired cooking, where fire management, airflow, and patience come together to create something you simply can’t replicate on gas or pellets.
With a full 4-foot cook chamber paired to a 2-foot uninsulated firebox, you get the space and control needed to run a proper offset fire. This setup produces clean, rolling smoke and steady heat, giving you the ability to cook low and slow, or push temperatures when needed.
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Inside, the full bottom cooking grate offers serious capacity, letting you handle everything from briskets and ribs to full family or event-sized cooks, all with consistent heat across the chamber.
The collapsible stack makes transport and storage simple without sacrificing performance, while the 3" thermometer keeps you dialed in on temperature so you stay in control of every cook. Function is built into every detail. The integrated wood storage rack keeps fuel within reach, the grease drain and catch can make cleanup quick and easy, and the 8" heavy-duty castors let you position the smoker exactly where you want it.
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Finished in a traditional linseed oil coating, the Copper Ridge develops a natural patina over time, each cook adding character and marking the evolution of your craft. This isn’t just a bigger smoker. It’s a commitment to cooking with fire.
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Starting at $5,100 CAD
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Key Features
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48" x 24" Cook Chamber
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24" Diameter Firebox
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Single Slide-Out Cooking Grate
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Stationary Stack
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1 x 3" Thermometer
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Wood Storage Rack
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8" Heavy Duty Castors
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Grease Drain & Catch Can
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Linseed Oil Finish
Add-ons Available
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Offroad Package $3400.00
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Stainless Steel Front Shelf $600
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Plancha $375
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Collapsible Stack $350
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Additional Thermometers $185 each
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Upper Rack $575
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Trailer $5500
Copper Summit
74 Gallon Offset Smoker ~ This isn’t just a smoker, it’s a different way to cook.
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The Copper Summit 74 Gallon Offset Smoker is built for those who want more than quick grilling. It’s about slowing things down, cooking with fire, and creating real flavor the way it was meant to be; low, steady, and unforgettable.
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Designed for backyard pitmasters ready to step into true offset cooking, this unit gives you full control over heat, smoke, and airflow. So every cook becomes an experience, not just a meal.
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The spacious 42" x 20" cook chamber paired with a 24" diameter firebox delivers consistent heat and clean smoke, while the single slide-out cooking grate gives you the room and access needed to handle everything from weeknight cooks to full family gatherings.
A built-in 3" thermometer keeps you locked into your temps, while the grease drain and catch can make cleanup simple so you can stay focused on the fire.
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Mobility and function are built right in. The 8" heavy-duty castors let you move it where you need it, and the integrated wood storage rack keeps your fuel close. Finished in a traditional linseed oil coating, the Copper Summit develops a natural patina over time, each cook adding character and telling the story of the meals you’ve created.
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This is more than a smoker. It’s your introduction to real fire cooking. Starting at $3,999.99 CAD
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Key Features
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42" x 20" Cook Chamber
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20" Diameter Firebox
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Single Slide-Out Cooking Grate
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Stationary Stack
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1 x 3" Thermometer
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Wood Storage Rack
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8" Heavy Duty Castors
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Grease Drain & Catch Can
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Linseed Oil Finish
Add-ons Available
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Stainless Steel Front Shelf $600
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Plancha $375
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Collapsible Stack $350
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Additional Thermometers $185 each
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Additional Cooking Grate $250
CharPro Flip
CharPro Flip – it’s fire-controlled cooking the way it was meant to be.
The CharPro Flip by Lewis BBQ is built for those who want to work the fire, not just turn a knob. Designed and fabricated in Canada from heavy-duty steel, this unit brings raw performance and control into a rugged, compact footprint that’s ready for everything from backyard cooks to full-on event service.
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With over 800 square inches of cooking space, the CharPro Flip gives you the room to run serious volume, while the signature full sandwich flip grate with cool-touch spring handles lets you manage your cook in seconds, flip, adjust, and control your food without losing heat or momentum.
The vertical, box-style design (49" tall x 30" wide x 24" deep) is engineered for efficiency and control. A system of 6 adjustable air louvers allows you to fine-tune airflow and dial in your fire, while the integrated 3" thermometer keeps you locked into your temps.
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Built for versatility, the removable sear station drawer gives you direct access to high heat when you need it—perfect for finishing steaks, crisping, or adding that final hit of flame. Every detail is built to work. Aluminum swivel handles give you smooth, confident control, while 3" heavy-duty castors make it easy to move and position your grill wherever the action is. Finished in a high-heat satin black coating, this unit is made to take the heat and keep performing.
This isn’t passive cooking. This is live fire, controlled by you.
Key Features
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49" x 30" x 24" Overall Size
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800+ sq. in. Cooking Area
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Full Sandwich Flip Grate with Cool-Touch Spring Handles
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Removable Sear Station Drawer
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6 Adjustable Air Louvers
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3" Thermometer
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Aluminum Swivel Handles
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3" Heavy Duty Castors
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High Heat Satin Black Finish
Please Note: Large items ship via freight.
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Freight Delivery
All units ship via freight, with shipping costs included in your order estimate, if required.
Full payment of orders, including freight, is required prior to order production and shipment. ​
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Offloading Responsibility
Lewis BBQ MFG does not guarantee that offloading services are included in shipping arrangements. Unless otherwise specified in writing, customers are solely responsible for providing all necessary equipment (including but not limited to forklifts, lifts, or cranes) and/or arranging qualified personnel to safely offload products upon delivery. Lewis BBQ MFG is not liable for any delays, additional charges, damages, or injuries resulting from the customer’s failure to make proper offloading arrangements.